Common Low-Calorie Sweetener May Pose Greater Heart Risks Than Sugar, Study Finds 💔

  1. Erythritol’s Cardiovascular Impact
    A Cleveland Clinic study found that erythritol, a popular low-calorie sweetener, may cause worrisome cardiovascular effects unlike regular sugar.

  2. Comparative Study Results
    In the study, glucose caused none of the problems associated with erythritol, which may increase the risk of heart attacks and strokes by making blood platelets stickier.

  3. Previous Research
    Earlier studies also linked sugar alcohols like erythritol to increased cardiovascular risks, raising concerns about their safety in keto-friendly and sugar-free foods.

Read more at: NBC News